24 Comments

  1. Try 1 1/2 tbsp butter
    1 cup coconut milk
    1 cup of water
    Decarbed stems the more the merrier. I find 2 grams of grade A stems is good for one seasoned smoker.Every product and person is different. But decarb the stems at 220 F for 20 minutes
    In meantime heat up the butter coconut milk and water in pan with a lid
    Add decarbed stems to the milk and butter cover for 20 min on med-low. DONT OPEN LID.Remove from heat,strain and add a pinch of cinnamon powder, mix with spoon and drink. Taste like a horchata, Cheers!

  2. With the highs you guys continue to show yourself in… I can't accept anything your say as the truth.. Your video is a great danger to those of us that really need help because our illnesses ..

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